Taiwan is famous for it’s high tech computer technology, bicycles, fragrant tofu, rivers of scooters, delicious street food, and of course, tea. Today’s episode is a bit of a soundscape as we spend a portion of the afternoon drinking and discussing tea. Unlike your Western coffeeshop where you pop in for a beverage to go,…
The Asian Diet • EAP021
The Chinese have been looking at the relationship between food and health for 1000’s of years. There is an old saying in Chinese that says, “Let your food be your medicine.” Our guest on today’s show talks about food from a traditional perspective. And he has some eye opening ideas on how to turn your grains…
A Taste of Tea • EAP 011
Tea is not simply a leaf or region, nor only a taste of bitter or sweet, or a feeling in the mouth. It is an unfolding connection between plants and rain, mountains and mist. It is woven from the conversations of soils and insects, sweltering afternoons of sun, and moonless nights of dark. Tea is…
